South Africa’s own celebrity chef, creative and photographer Jan Hendrik van der Westhuizen is back with a brand-new season of his delectable show, Jan. This season we not only join Jan Hendrik in the kitchen as he prepares exquisite dishes (always with a little South African flavour) to please the most discerning international palate, but also travel with him to all the delicious European destinations that have influenced his favourite dishes. Best of all, the show comes back home to wind down on home soil, where we’ll get to meet Jan Hendrik’s mother and see his Innovation Studio in Cape Town.
Jan Hendrik’s restaurant, JAN, in Nice on the Côte d’Azur, has been awarded Michelin-star status four times. Jan Hendrik was the first South African to receive the accolade.